Food & Drink

100-Year-Old Candy Factory Makes 10 Million Candy Canes Per Year | Legendary Eats

For almost 100 years, Hammond’s Candies in Denver has produced handmade candy canes that are for sale at big retailers like Target and Whole Foods. Hammond’s offers a wide variety of flavors, and all candies and chocolates are made and packaged by hand. Insider’s Joe Avella visited the factory to learn about Hammond’s history and …

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US vs UK Coca-Cola | Food Wars

From ingredients to exclusives, we wanted to find out all the differences between Coca-Cola in the US and UK. MORE FOOD WARS VIDEOS: US vs UK Lay’s Chips and Walkers Crisps | Food Wars US vs Japan Taco Bell | Food Wars US vs Japan Subway | Food Wars —————————————————— #CocaCola #FoodWars #FoodInsider Insider is …

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9 Hypnotizing Techniques Used To Make Candy

We went through some of the most visually satisfying candy-making techniques, from Japanese kintaro ame and amezaiku candy art to traditional techniques of making salt water taffy, rock candy, and lollipops. MORE DESSERT CONTENT: How Candy Canes Are Made Beignets Loaded With Whiskey Cream Make A Custom Candy Bar At Hershey’s Chocolate World —————————————————— #Candy …

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Chef Daniel Boulud’s $270,000 Custom Super Stove And More | Pro Kitchen Tours

Chef Daniel Boulud takes us on a tour inside the kitchen of his two Michelin-star restaurant, Daniel, in New York City. He shares some of his most favorite things, like his $270,000 bespoke stove. 00:00 Intro 0:19 Athanor stove 1:46 Vintage duck press 3:11 Coravin Model Three Wine Preservation System https://bit.ly/3shL6qR 5:21 French butcher knife …

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Why These Juicy Red Birria Tacos Are An LA Favorite | Line Around The Block

Teddy’s Red Tacos started as a food stand in 2017, and now they have three locations all around Los Angeles. People love the delicious, juicy red tacos loaded with beef and dripping with consome. The tortillas are dipped in beef fat, fried, and topped with meat, onions, cilantro, and salsa. Teddy Vasquez started the business …

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How Mamoun’s Became The Most Legendary Falafel In NYC | Legendary Eats

The original Mamoun’s Falafel has been serving Middle Eastern staples to customers in New York City’s Greenwich Village since 1971. Insider producer Medha Imam visits Mamoun’s to try their legendary falafel, see how they’re made, and learn the history behind the beloved institution. For more, visit: https://mamouns.com/ MORE LEGENDARY EATS CONTENT: The Best Egg Cream …

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